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This is the best pizza in Chicago! I don't care that it isn't "Chicago Style" and that it's technically Neapolitan style - the category doesn't really matter to me - it's the best pizza overall and beats out all other styles of pizza in Chicago. I discovered this place roughly a year ago and I'm addicted! The service is excellent and the food is so fast that I was stunned my first time here. I highly recommend their Burrata as an appetizer. For a main, you have to try their pistachio pizza! It's mandatory - I don't make the rules. It's unlike anything I've had before and now it's my go-to each time I order. They also have an excellent chili oil to dip it in. I'm not a fan of spicey things, but their chili oil is a perfect balance with a great flavor. All of the bathrooms are single stalls and there are plenty of them. They're kept nice and clean, too. Parking has never been an issue for me. You can usually find a spot nearby on Ravenswood. They get busy so make a reservation early (you need to call to make one).
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The burrata appetizer was so good! Our group of five ordered four pizzas. A pizza feeds 2 people, and it was fun to try many different kinds. We thought the Pistacchio pizza was the best from our meal. They were all very good.
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First off, I never dreamed I would visit Chicago. My husband and I got tickets for a conference at the Now arena, and so, here we are. While out on our trip we wanted to sightsee, be tourists, and discover some of Chicago’s best foods. I googled “best pizza” and that led me to Spacca Napoli. We took the hour long trip to the city and finally arrived at our destination. Parking was off the main roads and was free to park. Upon entering the establishment, we were greeted by a beautiful, smiling face… her name was Violet. She warmly invited us in, grabbed us a sample of their focaccia bread with some wine while we waited to be seated. The time went by fast and before long we were seated. Our waiter, who had an Italian accent, did an amazing job. The pizza was literally scrumptious, felt like I had been lied to my entire life and never will I be able to eat and enjoy just any pizza again. The atmosphere, staff, and food knocked me off my feet. My belly even giggled many times over. A place like this will be my reason to go back and visit Chicago again. Thank you Spacca Napoli. 10 out of 10!!
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A very authentic It’s ligit Neapolitan style pizza. The atmosphere style is very Italian and staff is super friendly. Although the manager in the front should probably smile more cuz you never know when a foodie comes in to review you. 😏
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Went here again on 1/8 - got arancini, mussels, and mushroom sausage pizza. The arancini is great - had some spice to it which I loved , the pizza is great, even had chili oil to use for it - the mussels/Cozze I wouldn’t recommend, they were a little fishy, get something else.